Sending Love
All images © Stampin’ Up!®
Stampin’ Up! Supplies:
STAMPS – Hooray for Surprises (162851).
PAPER –Basic Black (121045), Basic White (159276), Sweet Sorbet (159268).
INK- Memento Black (132708), Sweet Sorbet (159216).
OTHER – Hooray for Surprises Dies (162857), Black & White Gingham Ribbon (156485), Rhinestone Basic Jewels (144220), Stampin Dimensionals (104430), Multipurpose Liquid Glue (110755), Paper Trimmer (152392), Stampin’ Cut & Emboss Machine (149653).
Cutting & Scoring:
Basic Black 8 ½” x 5 ½” scored at 4 ¼.” .
Basic White 4” x 5 ¼” and scrap for stamp 2 ½” x 2 ½”.
Sweet Sorbet 3 ¾” x 5”
Ribbon 6”.
Instructions:
Fold and burnish card base.
Stamp heart onto white scrap and die cut.
Stamp sentiment all over the Sweet Sorbet paper and adhere to white paper.
Attach ribbon across top layer about 2/3 down.
Adhere to card base.
Add heart across middle of ribbon with dimensionals.
Embellish as shown.
Have a great week everyone!
Cindy
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Every Monday - FACEBOOK LIVE AT CINDY'S STAMPING STUDIO AT 5:30 P.M.
Tuesday, February 6 - Technique Class, Schmittys on Main, Neillsville or To Go!
Thursday, February 15 - Stamp of the Month - TO GO KITS!


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