Just a Note
All images © Stampin’ Up!®
Stampin’ Up! Supplies:
STAMPS – Fragrant Layers (167150) or Bundle and Save (167155)
PAPER – Basic White 8-1/2” x 11” Cardstock (166780); Painted Illusions 12” x 12” Designer Series Paper (167977)
INK – Lost Lagoon Classic Stampin’ Pad (161678)
OTHER – Fragrant Layers Dies (167154); Earthy Matte Dots (167213); Bone Folder (102300); Clear Block C (118486); Clear Block H (118490); Stampin’ Dimensionals (104430); Multipurpose Liquid Glue (110755); Paper Trimmer (152392); Simply Shammy (147042); Stampin’ Cut & Emboss Machine (149653); Stampin’ Pierce Mat (126199); Take Your Pick (144107)
Cutting & Scoring:
Basic White: 8.5” x 5.5”, scored at 4.25”; scraps
DSP: 3” x 5-1/2”
Instructions:
Fold the Basic White Cardstock on the score line; use the bone folder to create a sharp crease.
Adhere the DSP to the card front as shown with Multipurpose Liquid Glue.
Emboss the Pecan Pie piece and adhere to the front as shown using Stampin’ Dimensionals.
Stamp the flower on the inside of the card as shown.
Die cut three flowers. Add to the card front as shown with Stampin’ Dimensionals. Add dots to the center of each flower
Stamp the greeting on the scrap of Basic White; cut using the banner die. Add to the card front as shown with Stampin’ Dimensionals.
**************************************************************************** What is Happening
Every Monday - FACEBOOK LIVE AT CINDY'S STAMPING STUDIO AT 5:30 P.M.
- Monthly Technique Class - Wednesday, April 8, 2026; in Person at Schmittys in Neillsville or A Class to Go!
- Monthly Kit Class - Wednesday, April 29, 2026; in Person at Schmittys in Neillsville or A Class to Go!
Also, please feel free to place your Stampin' Up! Order by using the link: Shop with Cindy!
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